February Budget Breakdown

Tofu	$11.23
Lentils	$1.00
Blue cornmeal	$1.99
White cornmeal	$1.00
Oats (quick)	$2.69
Tea	$2.38
Cocoa powder	$1.99
Gum	$2.50
Chickpeas (dry)	$2.00
Navy beans (dry)	$1.00
Triscuits	$1.00
Dried figs	$1.00
Lettuce	$8.00
Parsley	$0.99
Onions	$1.37
Broccoli	$2.07
Carrots	$5.98
Garlic	$1.00
Olive oil	$6.99
Peanut butter	$1.99
Dijon mustard	$1.00
Apricot jam	$1.00
Raspberry preserves	$1.00
Restaurants	$13.49
Budget	$85.00
Total Spent	$74.66
Remaining	$10.34